HeartsDiet

Have you ever wondered why processed foods are not as good for your body as natural foods? Let's dive into the science behind it. One of the key additives in processed foods is emulsifiers, which are used to make particles bond together well. However, these emulsifiers do not work the same way in the body as they do in food production.

Many of us struggle with the dilemma of choosing between indulging in delicious, but potentially unhealthy foods and sticking to a nutritious diet. We often associate eating joy with the pleasure our taste buds experience, forgetting that it also involves the brain's reward system. One of the key ingredients that triggers the brain's reward system is sugar.

Why We Can't Stop Eating Food That Isn't Food